Winery W. & J. Graham's - Late Bottled Vintage Port

Winery W. & J. Graham'sLate Bottled Vintage Port

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Late Bottled Vintage Port of Winery W. & J. Graham's is a natural sweet wine from the region of Porto of Duriense.
This wine is a blend of 2 varietals which are the Tinta Barroca and the Touriga nacional.
This wine generally goes well with beef and mature and hard cheese.

Wine flavors and olphactive analysis

Wine with oak taste

chocolate, oak

Wine with spices taste

cinnamon, licorice

Wine with earth taste

honey, leather

Wine with microbio taste

cheese, cream

Wine with vegetal taste

bitter almond, hay

Wine with floral taste

violet, elderflower

On the nose the Late Bottled Vintage Port of Winery W. & J. Graham's in the region of Duriense often reveals types of flavors of cream, banana or citrus fruit and sometimes also flavors of spices, tree fruit or oak.

Food and wine pairings with Late Bottled Vintage Port

Pairings that work perfectly with Late Bottled Vintage Port

Original food and wine pairings with Late Bottled Vintage Port

The Late Bottled Vintage Port of Winery W. & J. Graham's matches generally quite well with dishes of beef or mature and hard cheese such as recipes of venison leg in casserole or simple chicken salad (leftover chicken).

Details and technical informations about Winery W. & J. Graham's's Late Bottled Vintage Port.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
20°
Allergens
Contains sulfites

Discover the grape variety: Tinta Barroca

Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.

Last vintages of this wine

Late Bottled Vintage Port - 2020
In the top 100 of of Porto wines
Average rating: 4.211110
Late Bottled Vintage Port - 2019
In the top 100 of of Porto wines
Average rating: 4.311110
Late Bottled Vintage Port - 2018
In the top 100 of of Porto wines
Average rating: 4.211110
Late Bottled Vintage Port - 2017
In the top 100 of of Porto wines
Average rating: 4.311110
Late Bottled Vintage Port - 2016
In the top 100 of of Porto wines
Average rating: 3.911110
Late Bottled Vintage Port - 2015
In the top 100 of of Porto wines
Average rating: 411110
Late Bottled Vintage Port - 2014
In the top 100 of of Porto wines
Average rating: 3.911110

The best vintages of Late Bottled Vintage Port from Winery W. & J. Graham's are 1982, 1992, 1963, 1966 and 1977.

Informations about the Winery W. & J. Graham's

The winery offers 45 different wines.
Its wines get an average rating of 4.1.
This winery is part of the Symington Family Estates.
It is in the top 15 of the best estates in the region
It is located in Porto in the region of Duriense

The Winery W. & J. Graham's is one of of the world's great estates. It offers 42 wines for sale in the of Porto to come and discover on site or to buy online.

Top wine Duriense
In the top 1500 of of Portugal wines
In the top 150 of of Porto wines
In the top 400 of natural sweet wines
In the top 25000 wines of the world

The wine region of Porto

The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .


The wine region of Duriense

Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.

News related to this wine

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The word of the wine: Foaming

Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.

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