Winery Casal GarciaVinho Verde Tinto
This wine is a blend of 3 varietals which are the Tinta Barroca, the Touriga franca and the Touriga nacional.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Vinho Verde Tinto from the Winery Casal Garcia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinho Verde Tinto of Winery Casal Garcia in the region of Minho is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Vinho Verde Tinto of Winery Casal Garcia in the region of Minho often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Vinho Verde Tinto
Pairings that work perfectly with Vinho Verde Tinto
Original food and wine pairings with Vinho Verde Tinto
The Vinho Verde Tinto of Winery Casal Garcia matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of traditional hungarian goulash, leg of lamb in butterfly (barbecue) or festive chinese fondue.
Details and technical informations about Winery Casal Garcia's Vinho Verde Tinto.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of Vinho Verde Tinto from Winery Casal Garcia are 1989, 2019, 2017, 2016 and 1982.
Informations about the Winery Casal Garcia
The Winery Casal Garcia is one of of the world's greatest estates. It offers 13 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
News related to this wine
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The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).