
Winery Anselmo MendesExpressoes
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Expressoes of the Winery Anselmo Mendes is in the top 10 of wines of Monção e Melgaço.

Taste structure of the Expressoes from the Winery Anselmo Mendes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Expressoes of Winery Anselmo Mendes in the region of Minho is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Expressoes of Winery Anselmo Mendes in the region of Minho often reveals types of flavors of pineapple, grapefruit or oaky and sometimes also flavors of tropical, citrus or apples.
Food and wine pairings with Expressoes
Pairings that work perfectly with Expressoes
Original food and wine pairings with Expressoes
The Expressoes of Winery Anselmo Mendes matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of creamy risotto with scallops, quiche with leeks and fresh salmon from flo or cake with olives and bacon.
Details and technical informations about Winery Anselmo Mendes's Expressoes.
Discover the grape variety: Alvarinho
Lively, aromatic whites with cutting acidity and a slender mouth, featuring intense aromas of citrus, white peach, apricot, white flowers, passion fruit and iodised Atlantic saline notes. Tonic, long finish. The absolute star of the Monção e Melgaço sub-region (Vinho Verde DOC), it signs the finest Portuguese Vinho Verde. Also made as a single variety in the Douro. The Portuguese name for Galician Albariño, native to the northwest Iberian peninsula.
Last vintages of this wine
The best vintages of Expressoes from Winery Anselmo Mendes are 2012, 2016, 2013, 2017 and 2015.
Informations about the Winery Anselmo Mendes
The Winery Anselmo Mendes is one of of the world's greatest estates. It offers 69 wines for sale in the of Monção e Melgaço to come and discover on site or to buy online.
The wine region of Monção e Melgaço
Premium epicentre sub-region of Portuguese Vinho Verde (far north, Minho on Spanish border): Alvarinho signature white king — rich, full-bodied profile with vibrant citrus, stone fruit, flowers and complex saline minerality, vibrant acidity and exceptional ageing. Loureiro and Trajadura complementary. Weathered granites, microclimate sheltered by western mountains from the Atlantic, hot dry summers cold winters, full ripening.
The wine region of Minho
Portugal's northernmost region, heart of Atlantic Vinho Verde. Signature lively, lightly sparkling whites with signature notes of citrus, green apple, white flowers, fresh herbs and a saline touch, thirst-quenching, low-alcohol palate — the sunshine wine par excellence. High-end star Alvarinho (peach, exotic fruits, minerality), floral Loureiro (laurel), ample Trajadura, taut Arinto, structured Avesso. Vinhão as lively red.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.














