Winery Quinta da Romaneira - Tinto

Winery Quinta da RomaneiraTinto

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tinto of Winery Quinta da Romaneira is a red wine from the region of Douro of Duriense.
This wine is a blend of 3 varietals which are the Tinto cão, the Touriga franca and the Touriga nacional.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Tinto from the Winery Quinta da Romaneira

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Tinto of Winery Quinta da Romaneira in the region of Duriense is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

Wine with oak taste

oak, chocolate

Wine with earth taste

leather, smoke

Wine with spices taste

pepper, licorice

Wine with floral taste

violet, lavender

Wine with vegetal taste

gooseberry

On the nose the Tinto of Winery Quinta da Romaneira in the region of Duriense often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.

Details and technical informations about Winery Quinta da Romaneira's Tinto.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Tinto cão

- Origin : Most certainly from the north of Portugal, it is a very old grape variety, present for a very long time in the Douro Valley where it is very often associated with other grape varieties to produce the famous Port. It can also be found in the United States (California, etc.), Australia, Spain, Mexico, etc.

Last vintages of this wine

Tinto - 2017
In the top 100 of of Douro wines
Average rating: 4.111110
Tinto - 2016
In the top 100 of of Douro wines
Average rating: 4.311110
Tinto - 2015
In the top 100 of of Douro wines
Average rating: 4.311110
Tinto - 2014
In the top 100 of of Douro wines
Average rating: 4.211110
Tinto - 2013
In the top 100 of of Douro wines
Average rating: 3.81110.50
Tinto - 2012
In the top 100 of of Douro wines
Average rating: 411110
Tinto - 2011
In the top 100 of of Douro wines
Average rating: 4.111110

The best vintages of Tinto from Winery Quinta da Romaneira are 2016, 2015, 2014, 2017 and 2011.

Informations about the Winery Quinta da Romaneira

The winery offers 42 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Douro in the region of Duriense

The Winery Quinta da Romaneira is one of of the world's greatest estates. It offers 39 wines for sale in the of Douro to come and discover on site or to buy online.

Top wine Duriense
In the top 1000 of of Portugal wines
In the top 400 of of Douro wines
In the top 15000 of red wines
In the top 25000 wines of the world

The wine region of Douro

The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .


The wine region of Duriense

Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.

The word of the wine: New

Said of a wine from the last harvest, and more particularly of an early wine.

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