The flavor of black cherries in wine of Duriense
Discover the of Duriense wines revealing the of black cherries flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Duriense flavors
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label.
Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
Donzelinho branco is one of the authorized Grape permitted to be blended in the wines of Duriense.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
Other flavors in the same category
What are the typical grape varieties with flavor de black cherries of Duriense?
- Touriga nacionalIn 95% of wines with flavor de black cherries
- Touriga francaIn 74% of wines with flavor de black cherries
- Tinta barrocaIn 36% of wines with flavor de black cherries
- Tinto cãoIn 28% of wines with flavor de black cherries
- Cabernet francIn 2% of wines with flavor de black cherries
- Tinta rorizIn 2% of wines with flavor de black cherries
- Pinot noirIn 1% of wines with flavor de black cherries
- Tinta amarelaIn 1% of wines with flavor de black cherries
- Cabernet-sauvignonIn 1% of wines with flavor de black cherries
- MalbecIn 1% of wines with flavor de black cherries