Winery NiepoortDouro Redoma Tinto
Red wine
This wine is a blend of 6 varietals which are the Cabernet franc, the Pinot noir, the Tinto cão, the Touriga franca, the Touriga nacional and the Tinta Amarela.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Douro Redoma Tinto from the Winery Niepoort
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Douro Redoma Tinto of Winery Niepoort in the region of Duriense is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Douro Redoma Tinto of Winery Niepoort in the region of Duriense often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Douro Redoma Tinto
Pairings that work perfectly with Douro Redoma Tinto
Original food and wine pairings with Douro Redoma Tinto
The Douro Redoma Tinto of Winery Niepoort matches generally quite well with dishes of beef, lamb or pasta such as recipes of beef fillet in a crust, lamb sweetbreads with white wine and sorrel cream or pasta shells.
Details and technical informations about Winery Niepoort's Douro Redoma Tinto.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Douro Redoma Tinto from Winery Niepoort are 1998, 2006, 2002, 2022 and 2019.
Informations about the Winery Niepoort
The Winery Niepoort is one of of the world's great estates. It offers 256 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
