Discover the top 100 best wines of Ribeira Sacra of Ribeira Sacra as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Ribeira Sacra and the best vintages to taste in this region.
Galician DO of heroic viticulture on the vertiginous slopes of the Miño and Sil canyons, terraces among Europe's steepest. Mencía signature Atlantic red: fine and fresh with signature notes of raspberry, sour cherry, violet, fresh herbs, black pepper and slate mineral touch, delicate tannins and lively acidity — drinkable and elegant, a world away from warm Spanish reds. Taut Godello and saline Albariño in whites. Atlantic climate, schistous soils.
Structured dry whites transformed by oxidation and flor into great fortified wines, with a pale golden to amber color, ample palate, offering signature aromas of nuts, almond, bruised apple, yeast (flor), iodine and saline marine notes. A unique profile in the world. Star of Jerez DO, excelling as Fino, Manzanilla, Amontillado and Oloroso. Spanish indigenous variety from Andalusia, one of the most emblematic in the country.
wines from the region of Ribeira Sacra go well with generally quite well with dishes of beef, pasta or veal such as recipes of picadillo, basque lasagne or tanjia.
On the nose in the region of Ribeira Sacra often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of citrus, tree fruit or citrus fruit. In the mouth in the region of Ribeira Sacra is a powerful with a nice freshness.
