Bodegas PetrónPrómine Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
The Prómine Tinto of the Bodegas Petrón is in the top 80 of wines of Ribeira Sacra.
Taste structure of the Prómine Tinto from the Bodegas Petrón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prómine Tinto of Bodegas Petrón in the region of Galice is a powerful with a nice freshness.
Food and wine pairings with Prómine Tinto
Pairings that work perfectly with Prómine Tinto
Original food and wine pairings with Prómine Tinto
The Prómine Tinto of Bodegas Petrón matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of tripe in the style of caen, roast duck breast stuffed with porcini mushrooms and chanterelles or chicken and onion quiche.
Details and technical informations about Bodegas Petrón's Prómine Tinto.
Discover the grape variety: Mencia
Supple, elegant reds with a ruby robe and fine tannins, featuring aromas of raspberry, cherry, Mediterranean herbs, graphite, black pepper and very pronounced slate mineral notes. Fresh mouth, taut finish. The absolute star of Bierzo DO in Castilla y León and signature of Ribeira Sacra DO and Valdeorras DO in Galicia (heroic vine terraces). Also cultivated in Portugal under the name Jaen. Native Iberian grape from the northwest.
Last vintages of this wine
The best vintages of Prómine Tinto from Bodegas Petrón are 2017, 0, 2018, 2019
Informations about the Bodegas Petrón
The Bodegas Petrón is one of of the world's greatest estates. It offers 4 wines for sale in the of Ribeira Sacra to come and discover on site or to buy online.
The wine region of Ribeira Sacra
Galician DO of heroic viticulture on the vertiginous slopes of the Miño and Sil canyons, terraces among Europe's steepest. Mencía signature Atlantic red: fine and fresh with signature notes of raspberry, sour cherry, violet, fresh herbs, black pepper and slate mineral touch, delicate tannins and lively acidity — drinkable and elegant, a world away from warm Spanish reds. Taut Godello and saline Albariño in whites. Atlantic climate, schistous soils.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
