Winery BelarminoO Mouro Mencia
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, veal or game (deer, venison).
The O Mouro Mencia of the Winery Belarmino is in the top 90 of wines of Ribeira Sacra.
Taste structure of the O Mouro Mencia from the Winery Belarmino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the O Mouro Mencia of Winery Belarmino in the region of Galice is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the O Mouro Mencia of Winery Belarmino in the region of Galice often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with O Mouro Mencia
Pairings that work perfectly with O Mouro Mencia
Original food and wine pairings with O Mouro Mencia
The O Mouro Mencia of Winery Belarmino matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of duck breast with orange sauce, duck breast with honey, potato and onion with garlic or chicken and mushroom risotto.
Details and technical informations about Winery Belarmino's O Mouro Mencia.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of O Mouro Mencia from Winery Belarmino are 2018, 2017
Informations about the Winery Belarmino
The Winery Belarmino is one of of the world's greatest estates. It offers 3 wines for sale in the of Ribeira Sacra to come and discover on site or to buy online.
The wine region of Ribeira Sacra
The wine region of Ribeira Sacra is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Daterra Viticultores produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribeira Sacra are Mencia, Albarino and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Ribeira Sacra often reveals types of flavors of cream, balsamic or pineapple and sometimes also flavors of dried fruit, floral or mulberry.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
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The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
