Top 100 wines of Cirò - Page 2
Discover the top 100 best wines of Cirò of Cirò as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Cirò and the best vintages to taste in this region.
Discovering the wine region of Cirò
Calabria DOC at the foot of the Sila, one of the world's oldest named wines (ancient Krimisa offered to Olympic victors). Gaglioppo signature native red: structured and sun-drenched with signature notes of black cherry, blackberry, garrigue, Mediterranean herbs, leather and spice hint, firm tannins and warm palate — garnet hue, sustained alcohol, ageworthy. Rare Greco Bianco white (citrus, flowers). Mediterranean climate, Ionian breezes.
Noble southern wines.
Discover the grape variety: Montepulciano
Powerful, fruity reds with a deep ruby robe, supple but present tannins and fresh acidity, showing intense aromas of black cherry, blackberry, plum, violet, sweet spices, liquorice and balsamic notes. Round, generous palate, approachable young. Also in luscious rosés. Absolute star of Montepulciano d'Abruzzo DOC, Cerasuolo d'Abruzzo DOC (rosé) and Colline Teramane DOCG, pillar of the Marche (Conero DOCG). Autochthonous Abruzzo variety, one of the most planted in Italy.
Food and wine pairing with a wine of Cirò
wines from the region of Cirò go well with generally quite well with dishes of beef, pasta or lamb such as recipes of savoyard matafans, pasta with asparagus and chicken or canned cassoulet.
Organoleptic analysis of wine of Cirò
On the nose in the region of Cirò often reveals types of flavors of non oak, oak. In the mouth in the region of Cirò is a powerful.
