Top 100 wines of Reuilly
Discover the top 100 best wines of Reuilly of Centre Loire as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Reuilly and the best vintages to taste in this region.
Discovering the wine region of Reuilly
Confidential AOC of the Centre-Loire (1937 white, 1961 red/rosé): Sauvignon Blanc signature as king white — dry, lively and signature mineral with electric notes of citrus, white flowers and fruits, chiselled acidity and round texture. Pinot Noir as king light fruity red with signature notes of cherry and raspberry, fresh crunchy profile. Pinot Gris as king dry aromatic rosé with vivid signature hues, delicate aperitif wines. Kimmeridgian clay-limestone slopes.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Food and wine pairing with a wine of Reuilly
wines from the region of Reuilly go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of peppers stuffed with tuna and parmesan, mussels with rosemary and barbecue or escalopes savoyardes.
Organoleptic analysis of wine of Reuilly
On the nose in the region of Reuilly often reveals types of flavors of red fruit, red fruit or white pepper and sometimes also flavors of earth, oak or spices. In the mouth in the region of Reuilly is a with a nice freshness.
