Domaine de Reuilly - Denis JamainLes Chênes Reuilly Blanc
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Les Chênes Reuilly Blanc of the Domaine de Reuilly - Denis Jamain is in the top 20 of wines of Reuilly.
Wine flavors and olphactive analysis
Food and wine pairings with Les Chênes Reuilly Blanc
Pairings that work perfectly with Les Chênes Reuilly Blanc
Original food and wine pairings with Les Chênes Reuilly Blanc
The Les Chênes Reuilly Blanc of Domaine de Reuilly - Denis Jamain matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of very simple spaghetti carbonara, whole salmon in aromatic broth or cream and tuna quiche.
Details and technical informations about Domaine de Reuilly - Denis Jamain's Les Chênes Reuilly Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Les Chênes Reuilly Blanc from Domaine de Reuilly - Denis Jamain are 2016, 2015
Informations about the Domaine de Reuilly - Denis Jamain
The Domaine de Reuilly - Denis Jamain is one of of the world's greatest estates. It offers 21 wines for sale in the of Reuilly to come and discover on site or to buy online.
The wine region of Reuilly
The wine region of Reuilly is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine de Reuilly - Denis Jamain or the Domaine Mabillot Vignerons produce mainly wines white, red and pink. The most planted grape varieties in the region of Reuilly are Pinot noir, Pinot gris and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Reuilly often reveals types of flavors of red fruit, honeysuckle or lemon and sometimes also flavors of raspberry, red cherry or cream.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
