The Winery Wellington Wines of Wellington of Western Cape
The Winery Wellington Wines is one of the world's great estates. It offers 27 wines for sale in of Wellington to come and discover on site or to buy online.
Looking for the best Winery Wellington Wines wines in Wellington among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Wellington Wines wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Wellington Wines wines with technical and enological descriptions.
How Winery Wellington Wines wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of baked lasagna, duck sleeves in cider or basque chicken.
On the nose the red wine of Winery Wellington Wines. often reveals types of flavors of oaky, black fruit or dried fruit and sometimes also flavors of red fruit, spices or mint. In the mouth the red wine of Winery Wellington Wines. is a powerful with a nice balance between acidity and tannins.
The wine region of Wellington is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Andreas or the Domaine Diemersfontein produce mainly wines red, white and pink. The most planted grape varieties in the region of Wellington are Cabernet-Sauvignon, Merlot and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Wellington often reveals types of flavors of plum, honey or nutmeg and sometimes also flavors of mushroom, rubber or cocoa.
In the mouth of Wellington is a powerful with a nice freshness. We currently count 67 estates and châteaux in the of Wellington, producing 311 different wines in conventional, organic and biodynamic agriculture. The wines of Wellington go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Wellington Wines wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of spanish seafood paella, pho soup or fish curry à la kéralaise.
On the nose the white wine of Winery Wellington Wines. often reveals types of flavors of tree fruit, tropical fruit or microbio and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Wellington Wines. is a with a nice freshness.
How Winery Wellington Wines wines pair with each other generally quite well with dishes of game (deer, venison) or poultry such as recipes of roast duck with cider sauce or veal head with vinaigrette.
On the nose the pink wine of Winery Wellington Wines. often reveals types of flavors of tree fruit, red fruit.
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
How Winery Wellington Wines wines pair with each other generally quite well with dishes of sweet desserts such as recipes of french toast.
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Planning a wine route in the of Wellington? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Wellington Wines.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.