The Winery Vinica of Lombardia

Winery Vinica
The winery offers 15 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 928 of the estates of Lombardia.
It is located in Lombardia

The Winery Vinica is one of the best wineries to follow in Lombardie.. It offers 15 wines for sale in of Lombardia to come and discover on site or to buy online.

Top Winery Vinica wines

Looking for the best Winery Vinica wines in Lombardia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinica wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinica wines with technical and enological descriptions.

The top red wines of Winery Vinica

Food and wine pairings with a red wine of Winery Vinica

How Winery Vinica wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of lomo saltado, veal curry or duck breast with honey sauce.

Organoleptic analysis of red wines of Winery Vinica

On the nose the red wine of Winery Vinica. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Vinica. is a powerful.

The best vintages in the red wines of Winery Vinica

  • 2014With an average score of 3.70/5
  • 2012With an average score of 3.70/5
  • 2015With an average score of 3.67/5
  • 2013With an average score of 3.60/5
  • 2018With an average score of 3.50/5
  • 2011With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Vinica.

  • Tintilia
  • Pinot Nero
  • Merlot
  • Sangiovese
  • Aglianico

Discovering the wine region of Lombardia

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

2 million hectoliters. A vast and geographically Complex region, Lombardy is well positioned to offer a wide range of wine styles. There are five DOCGs, 21 DOCs and 15 PGIs. The Oltrepo Pavese area stands out as one of the most important and best known, not only for its sparkling wine Oltrepo Pavese Metodo Classico DOCG, but also, more recently, for its Pinot Grigio, which since 2008 has its own independent DOC (Oltrepo Pavese Pinot Grigio).

Franciacorta, the second of Lombardy's two DOCG sparkling wines, comes from the booming and highly regarded vineyards between Brescia and Lake Iseo.

The top white wines of Winery Vinica

Food and wine pairings with a white wine of Winery Vinica

How Winery Vinica wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of smoked salmon pasta gratin, zucchini quiche or tuna, tomato and olive cake.

Organoleptic analysis of white wines of Winery Vinica

On the nose the white wine of Winery Vinica. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, microbio. In the mouth the white wine of Winery Vinica. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Vinica

  • 2018With an average score of 3.90/5
  • 2017With an average score of 3.70/5
  • 2015With an average score of 3.58/5
  • 2014With an average score of 3.50/5
  • 2016With an average score of 3.38/5

The grape varieties most used in the white wines of Winery Vinica.

  • Riesling
  • Trebbiano
  • Sauvignon Blanc

Discover the grape variety: Aglianico

A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.

The top sweet wines of Winery Vinica

Food and wine pairings with a sweet wine of Winery Vinica

How Winery Vinica wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of endives with ham, baked sardines with garlic or pho soup.

The grape varieties most used in the sweet wines of Winery Vinica.

  • Riesling

The word of the wine: Phenolic ripeness

A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.

The top pink wines of Winery Vinica

Food and wine pairings with a pink wine of Winery Vinica

How Winery Vinica wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Winery Vinica

  • 2014With an average score of 3.20/5
  • 2016With an average score of 2.80/5

Discover the grape variety: Pinot Nero

Discover other wineries and winemakers neighboring the Winery Vinica

Planning a wine route in the of Lombardia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinica.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Vinica and wines from the region

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The word of the wine: Phenolic ripeness

A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.