The Winery Andrea Calvi is one of the best wineries to follow in Lombardie.. It offers 6 wines for sale in of Lombardia to come and discover on site or to buy online.
Looking for the best Winery Andrea Calvi wines in Lombardia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Andrea Calvi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Andrea Calvi wines with technical and enological descriptions.
How Winery Andrea Calvi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew express, roast beef in a foie gras and chanterelle crust or lamb stew with melting peppers.
In the mouth the red wine of Winery Andrea Calvi. is a with a nice freshness.
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
Lake Garda: crisp Lugana white. Alpine and lakeside vineyard, ~25,000 ha.
How Winery Andrea Calvi wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of stuffed squid, quiche with bacon and gruyère cheese or roast veal in the oven.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Planning a wine route in the of Lombardia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Andrea Calvi.
Supple, fruity reds with an intense ruby robe, smooth tannins and a moreish palate of signature red fruits (cherry, raspberry), plum, blackfruit, spices and floral notes (violet). Often vinified as frizzante (lightly sparkling) as Bonarda dell'Oltrepò Pavese DOC, a festive and popular profile. Grown in Oltrepò Pavese DOC and Colli Piacentini DOC. Native Italian grape of Lombardy, not to be confused with Piedmontese bonarda.
