Winery VinicaLame del Sorbo Tintilia del Molise
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Lame del Sorbo Tintilia del Molise from the Winery Vinica
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lame del Sorbo Tintilia del Molise of Winery Vinica in the region of Molise is a powerful.
Wine flavors and olphactive analysis
On the nose the Lame del Sorbo Tintilia del Molise of Winery Vinica in the region of Molise often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Lame del Sorbo Tintilia del Molise
Pairings that work perfectly with Lame del Sorbo Tintilia del Molise
Original food and wine pairings with Lame del Sorbo Tintilia del Molise
The Lame del Sorbo Tintilia del Molise of Winery Vinica matches generally quite well with dishes of beef, pasta or lamb such as recipes of shoulder of suckling lamb confit with herbs, awara broth or tajine with 2 meats and preserved lemons.
Details and technical informations about Winery Vinica's Lame del Sorbo Tintilia del Molise.
Discover the grape variety: Béquignol
Béquignol noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Béquignol noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Lame del Sorbo Tintilia del Molise from Winery Vinica are 2015, 2014, 2012, 2013 and 2018.
Informations about the Winery Vinica
The Winery Vinica is one of of the world's greatest estates. It offers 14 wines for sale in the of Tintilia del Molise to come and discover on site or to buy online.
The wine region of Tintilia del Molise
The wine region of Tintilia del Molise is located in the region of Molise of Italy. Wineries and vineyards like the Domaine Cianfagna or the Domaine Claudio Cipressi produce mainly wines red and pink. The most planted grape varieties in the region of Tintilia del Molise are Aglianico, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Tintilia del Molise often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The wine region of Molise
Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south. Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.
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The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
