Winery VinicaAltre Terre Pinot Nero del Molise
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Altre Terre Pinot Nero del Molise from the Winery Vinica
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altre Terre Pinot Nero del Molise of Winery Vinica in the region of Lombardie is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Altre Terre Pinot Nero del Molise
Pairings that work perfectly with Altre Terre Pinot Nero del Molise
Original food and wine pairings with Altre Terre Pinot Nero del Molise
The Altre Terre Pinot Nero del Molise of Winery Vinica matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef coarse salt, pljeskavica (balkan hamburger) or baked duck legs with potatoes.
Details and technical informations about Winery Vinica's Altre Terre Pinot Nero del Molise.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Vinica
The Winery Vinica is one of of the world's greatest estates. It offers 14 wines for sale in the of Lombardie to come and discover on site or to buy online.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
News related to this wine
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The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
