Winery Torre San Quirico - Sommoclivo Nebbiolo

Winery Torre San QuiricoSommoclivo Nebbiolo

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sommoclivo Nebbiolo of Winery Torre San Quirico is a red wine from the region of Lombardia.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Sommoclivo Nebbiolo of the Winery Torre San Quirico is in the top 10 of wines of Lombardia.

Taste structure of the Sommoclivo Nebbiolo from the Winery Torre San Quirico

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sommoclivo Nebbiolo of Winery Torre San Quirico in the region of Lombardia is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Sommoclivo Nebbiolo of Winery Torre San Quirico in the region of Lombardia often reveals types of flavors of oak.

Details and technical informations about Winery Torre San Quirico's Sommoclivo Nebbiolo.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Last vintages of this wine

Sommoclivo Nebbiolo - 2013
In the top 10 of of Lombardia wines
Average rating: 4.411110
Sommoclivo Nebbiolo - 2012
In the top 10 of of Lombardia wines
Average rating: 4.511110.5
Sommoclivo Nebbiolo - 2011
In the top 10 of of Lombardia wines
Average rating: 4.511110.5
Sommoclivo Nebbiolo - 2010
In the top 10 of of Lombardia wines
Average rating: 4.411110
Sommoclivo Nebbiolo - 0
In the top 10 of of Lombardia wines
Average rating: 4.411110

The best vintages of Sommoclivo Nebbiolo from Winery Torre San Quirico are 2012, 2011, 2013, 2010 and 0.

Informations about the Winery Torre San Quirico

The winery offers 1 different wines.
Its wines get an average rating of 4.4.
It is in the top 3 of the best estates in the region
It is located in Lombardie

The Winery Torre San Quirico is one of of the world's greatest estates. It offers 1 wines for sale in the of Lombardia to come and discover on site or to buy online.

Top wine Lombardia
In the top 550 of of Italy wines
In the top 15 of of Lombardia wines
In the top 3000 of red wines
In the top 4000 wines of the world

The wine region of Lombardia

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

The word of the wine: Muscat blanc à petits grains

A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.

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