Winery Il CalepinoMerlot Annata Storica (M.A.S)
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Merlot Annata Storica (M.A.S) of the Winery Il Calepino is in the top 20 of wines of Lombardia.
Taste structure of the Merlot Annata Storica (M.A.S) from the Winery Il Calepino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot Annata Storica (M.A.S) of Winery Il Calepino in the region of Lombardia is a powerful.
Wine flavors and olphactive analysis
On the nose the Merlot Annata Storica (M.A.S) of Winery Il Calepino in the region of Lombardia often reveals types of flavors of microbio, black fruit or dried fruit.
Food and wine pairings with Merlot Annata Storica (M.A.S)
Pairings that work perfectly with Merlot Annata Storica (M.A.S)
Original food and wine pairings with Merlot Annata Storica (M.A.S)
The Merlot Annata Storica (M.A.S) of Winery Il Calepino matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with mustard, elodie's pasta risotto or lamb tagine with peppers and artichoke bottoms.
Details and technical informations about Winery Il Calepino's Merlot Annata Storica (M.A.S).
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Merlot Annata Storica (M.A.S) from Winery Il Calepino are 2015, 2013, 0, 2008 and 2011.
Informations about the Winery Il Calepino
The Winery Il Calepino is one of of the world's greatest estates. It offers 19 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Bordeaux futures
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.
