
Winery VinicaLa Nuvola di Piè Passito Bianco
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with La Nuvola di Piè Passito Bianco
Pairings that work perfectly with La Nuvola di Piè Passito Bianco
Original food and wine pairings with La Nuvola di Piè Passito Bianco
The La Nuvola di Piè Passito Bianco of Winery Vinica matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of soft and inexpensive pasta gratin, baked whole salmon or pasta shells.
Details and technical informations about Winery Vinica's La Nuvola di Piè Passito Bianco.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of La Nuvola di Piè Passito Bianco from Winery Vinica are 0
Informations about the Winery Vinica
The Winery Vinica is one of of the world's greatest estates. It offers 14 wines for sale in the of Molise to come and discover on site or to buy online.
The wine region of Molise
Second smallest region of Italy between Abruzzo and Apulia on the Adriatic. Signature Tintilia as red king (native saved in the 1990s): dense and deep with notes of black mulberry, candied cherry, plum, garrigue, leather and spices, firm tannins and fleshy palate — the rediscovered pride of Molise. Supple Montepulciano (cherry, plum, liquorice), firm and structured Aglianico. Lively Trebbiano whites (citrus, flowers).
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.










