The Winery Vegamar is one of the world's great estates. It offers 44 wines for sale in of Valence to come and discover on site or to buy online.
Looking for the best Winery Vegamar wines in Valence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vegamar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vegamar wines with technical and enological descriptions.
How Winery Vegamar wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with panang curry (red curry), pasta romantica or sweet and sour braised leg of lamb.
On the nose the red wine of Winery Vegamar. often reveals types of flavors of non oak, oak or microbio and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Vegamar. is a powerful with a lot of tannins present in the mouth.
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
In addition to the DO Valencia title, this province is also home to the Denominación de Origen Utiel-Requena. The laws relating to DO Valencia are overseen by the local Consejo Regulador (wine authority), established in 1957. The Valencia DO wine title covers 13,000 hectares (32,000 acres), unevenly divided between two distinct geographical areas. The smaller area, Clarino, is about 65 kilometers (40 miles) southwest of the city of Valencia, bordering the northern boundary of the Alicante DO area.
How Winery Vegamar wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of quick smoked salmon croque-monsieur, lobster tail armorican style or pork gyros.
On the nose the white wine of Winery Vegamar. often reveals types of flavors of earth, tropical fruit or vegetal and sometimes also flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Vegamar. is a with a nice freshness.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Vegamar wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with roquefort cheese, preparation of the green olives or pan-fried swordfish with herbs.
On the nose the sparkling wine of Winery Vegamar. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Winery Vegamar. is a with a nice vivacity and a fine and pleasant bubble.
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
How Winery Vegamar wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of pad thai or quick chocolate fudge cake.
On the nose the sweet wine of Winery Vegamar. often reveals types of flavors of tree fruit.
How Winery Vegamar wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of small stuffed fish from nice or rabbit with green olives.
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
Planning a wine route in the of Valence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vegamar.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
