The Winery Allegretto of Valence

Winery Allegretto - Alba
The winery offers 4 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
This estate is part of the Cooperativa Cheste Agraria.
It is ranked in the top 785 of the estates of Valence.
It is located in Valence

The Winery Allegretto is one of the best wineries to follow in Valence.. It offers 4 wines for sale in of Valence to come and discover on site or to buy online.

Top Winery Allegretto wines

Looking for the best Winery Allegretto wines in Valence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Allegretto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Allegretto wines with technical and enological descriptions.

The top white wines of Winery Allegretto

Food and wine pairings with a white wine of Winery Allegretto

How Winery Allegretto wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Allegretto

  • 2018With an average score of 3.70/5

Discovering the wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

In addition to the DO Valencia title, this province is also home to the Denominación de Origen Utiel-Requena. The laws relating to DO Valencia are overseen by the local Consejo Regulador (wine authority), established in 1957. The Valencia DO wine title covers 13,000 hectares (32,000 acres), unevenly divided between two distinct geographical areas. The smaller area, Clarino, is about 65 kilometers (40 miles) southwest of the city of Valencia, bordering the northern boundary of the Alicante DO area.

The top red wines of Winery Allegretto

Food and wine pairings with a red wine of Winery Allegretto

How Winery Allegretto wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with pepper, homemade italian lasagna or tanjia.

Organoleptic analysis of red wines of Winery Allegretto

In the mouth the red wine of Winery Allegretto. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Allegretto

  • 2018With an average score of 3.80/5

Discover the grape variety: Alval

Intraspecific crossing obtained in 1958 between the dabouki and the Alphonse Lavallée, registered in the Official Catalogue of table and wine grape varieties (double end) list A1.

The top pink wines of Winery Allegretto

Food and wine pairings with a pink wine of Winery Allegretto

How Winery Allegretto wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Winery Allegretto

  • 2018With an average score of 3.60/5
  • 2016With an average score of 3.40/5
  • 2017With an average score of 3.30/5
  • 2015With an average score of 3.10/5

The grape varieties most used in the pink wines of Winery Allegretto.

  • Monastrell

The word of the wine: Green harvest or green harvesting

The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.

Discover other wineries and winemakers neighboring the Winery Allegretto

Planning a wine route in the of Valence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Allegretto.

Discover the grape variety: Carcajolo

The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

News about Winery Allegretto and wines from the region

Drinks industry ramps up efforts to raise money in aid of Ukraine crisis

In addition to the fine wine auctions reported on previously by Decanter, further initiatives have been set up to raise money for those in crisis. UK-based wine importer Les Caves de Pyrene has been helping to relocate families fleeing from war-torn Ukraine and settle them in safe havens across Europe, in accommodation provided by the importer’s European winemakers. To help cover the logistical costs of relocating families, the importer has announced it will hold a fundraising auction and charit ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

Bordeaux ‘Act for Change’ symposium

The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C  in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...

The word of the wine: Green harvest or green harvesting

The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.

Discover other regions and appellation of Valence