Winery VegamarGran Reserva Edición Especial

Red wine of Valence of Spain

4.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Gran Reserva Edición Especial of Winery Vegamar is a red wine from the region of Valence.
This wine generally goes well with

Details and technical informations about Winery Vegamar's Gran Reserva Edición Especial.

Winery

Winery Vegamar

Grape varieties

Region/Great wine region

Valence

Country

Spain

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Raboso Piave

Structured, tannic reds with an inky robe, firm tannins and sharp high acidity (hence its name, rabbioso = fierce), with aromas of sour cherry, blackberry, plum, spice, leather, tobacco and balsamic notes. Fine ageing potential after several years of elevage. Star of Piave Malanotte DOCG (partly from dried grapes) and Piave Raboso DOC in the province of Treviso, along the Piave river. Very late-ripening autochthonous Venetian variety.

Last vintages of this wine

Gran Reserva Edición Especial - 0

In the top 100 of of Valence wines

Average rating: 4.3

The best vintages of Gran Reserva Edición Especial from Winery Vegamar are 0

Informations about the Winery Vegamar

The winery offers 48 different wines.

Its wines get an average rating of 3.5.

It is in the top 20 of the best estates in the region

It is located in Valence

The Winery Vegamar is one of of the world's great estates. It offers 47 wines for sale in the of Valence to come and discover on site or to buy online.

In the top 30000 of of Spain wines

In the top 2000 of of Valence wines

In the top 250000 of red wines

In the top 400000 wines of the world

The wine region of Valence

Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).