The Winery Vecchie Terre di Montefili is one of the world's great estates. It offers 10 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Vecchie Terre di Montefili wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vecchie Terre di Montefili wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vecchie Terre di Montefili wines with technical and enological descriptions.
How Winery Vecchie Terre di Montefili wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roast beef casserole, semolina-merguez salad or sarthe pot.
On the nose the red wine of Winery Vecchie Terre di Montefili. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Vecchie Terre di Montefili. is a powerful with a nice balance between acidity and tannins.
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.
How Winery Vecchie Terre di Montefili wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of thai coconut chicken with black mushrooms, quiche with bacon and gruyère cheese or rice and cheese ball.
In the mouth the white wine of Winery Vecchie Terre di Montefili. is a with a nice freshness.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
How Winery Vecchie Terre di Montefili wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of stuffed zucchini, wiener schnitzel or viennese schnitzel or croziflette.
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vecchie Terre di Montefili.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
