The Winery Vallée Moray of Montlouis-sur-Loire of Loire Valley

The Winery Vallée Moray is one of the world's great estates. It offers 12 wines for sale in of Montlouis-sur-Loire to come and discover on site or to buy online.
Looking for the best Winery Vallée Moray wines in Montlouis-sur-Loire among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vallée Moray wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vallée Moray wines with technical and enological descriptions.
How Winery Vallée Moray wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of violet omelette, honey spare-ribs or tarte tatin.
100% Chenin Blanc on the south bank of the Loire in Touraine (385 ha): wide stylistic palette from sparkling brut to lusciously sweet. Taut and mineral dry with citrus, green apple and quince. Round and honeyed off-dry. Opulent sweet and lusciously sweet with exotic fruits, candied quince and apricot aromas.
Lively and brioche-like sparklings. Clay-siliceous soils on tuffeau. Neighbor of Vouvray on the other bank, tauter and more accessible identity, long aging.
How Winery Vallée Moray wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of veal shank with mushrooms, blanquette of veal or ham croquette with purée.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Vallée Moray wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauerkraut of the sea in casserole, salmon in foil in the microwave or zucchini quiche.
Characteristic of the musk smell.
Planning a wine route in the of Montlouis-sur-Loire? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vallée Moray.
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.