The Winery Laurent Chatenay is one of the best wineries to follow in Montlouis-sur-Loire.. It offers 8 wines for sale in of Montlouis-sur-Loire to come and discover on site or to buy online.
Looking for the best Winery Laurent Chatenay wines in Montlouis-sur-Loire among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Laurent Chatenay wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Laurent Chatenay wines with technical and enological descriptions.
How Winery Laurent Chatenay wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of pasta salad with surimi, nanie's diced ham quiche or ham and cheese cake.
The wine region of Montlouis-sur-Loire is located in the region of Touraine of Loire Valley of France. Wineries and vineyards like the Domaine La Taille Aux Loups or the Domaine François Chidaine produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Montlouis-sur-Loire are Chenin blanc, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montlouis-sur-Loire often reveals types of flavors of cream, toasty or almonds and sometimes also flavors of chalk, guava or dried apricot.
In the mouth of Montlouis-sur-Loire is a with a nice freshness. We currently count 46 estates and châteaux in the of Montlouis-sur-Loire, producing 173 different wines in conventional, organic and biodynamic agriculture. The wines of Montlouis-sur-Loire go well with generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry.
How Winery Laurent Chatenay wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of wok of pointed cabbage with shrimps and lemongrass bo bun style, fillet of saithe with cream and mustard or the coughing cat's apple crumble.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Planning a wine route in the of Montlouis-sur-Loire? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Laurent Chatenay.
Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.
