The Winery Laura David Vigneronne of Montlouis-sur-Loire of Loire Valley

Winery Laura David Vigneronne
The winery offers 10 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 22 of the estates of Loire Valley.
It is located in Montlouis-sur-Loire in the region of Loire Valley

The Winery Laura David Vigneronne is one of the world's great estates. It offers 10 wines for sale in of Montlouis-sur-Loire to come and discover on site or to buy online.

The Laura David Vigneronne Estate is an enchanting gem located in Montlouis-sur-Loire, a charming wine region in the center of France. Nestled in the heart of the Loire Valley, this picturesque vineyard property is a rich blend of heritage, passion, and exceptional-quality wines. The vineyard estate is led by the passionate winemaker Laura David, who has elevated the estate to the highest levels of quality and success. Laura has devoted her life to the delicate art of winemaking, constantly leveraging her expertise to craft authentic wines that perfectly reflect the unique terroir of Montlouis-sur-Loire. The Laura David Vigneronne Estate covers several hectares, home to a variety of grape varieties, including Chenin Blanc, Gamay, and Cabernet Franc. The vineyards are ideally located on the sun-soaked hillsides of the Loire, benefitting from a mild climate and limestone soils conducive to producing superb wines. The wines produced here perfectly embody the charm and personality of the terroir. The palette ranges from sparkling, fresh, and elegant white wines, to fleshy and robust reds, and lively, fruity rosés. Each bottle offers aromas and flavors of superb complexity, ensuring an unforgettable tasting experience. The estate favors environmentally friendly viticulture methods. The vineyards are managed according to organic and biodynamic principles, in order to preserve the quality of the land and provide healthy, character-rich grapes. Beyond its wines, the Laura David Vigneronne Estate is known for its warm hospitality.

Top Winery Laura David Vigneronne wines

Looking for the best Winery Laura David Vigneronne wines in Montlouis-sur-Loire among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Laura David Vigneronne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Laura David Vigneronne wines with technical and enological descriptions.

The top sparkling wines of Winery Laura David Vigneronne

Food and wine pairings with a sparkling wine of Winery Laura David Vigneronne

How Winery Laura David Vigneronne wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of fish and shrimp wok with curry, cioppino (fricassee of the sea with tomatoes) or apple pie.

The best vintages in the sparkling wines of Winery Laura David Vigneronne

  • 2018With an average score of 4.30/5

The grape varieties most used in the sparkling wines of Winery Laura David Vigneronne.

  • Chenin Blanc

Discovering the wine region of Montlouis-sur-Loire

100% Chenin Blanc on the south bank of the Loire in Touraine (385 ha): wide stylistic palette from sparkling brut to lusciously sweet. Taut and mineral dry with citrus, green apple and quince. Round and honeyed off-dry. Opulent sweet and lusciously sweet with exotic fruits, candied quince and apricot aromas.

Lively and brioche-like sparklings. Clay-siliceous soils on tuffeau. Neighbor of Vouvray on the other bank, tauter and more accessible identity, long aging.

The top white wines of Winery Laura David Vigneronne

Food and wine pairings with a white wine of Winery Laura David Vigneronne

How Winery Laura David Vigneronne wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of baked bar, mushroom, bacon and gruyere quiche or chicken legs and changing.

Organoleptic analysis of white wines of Winery Laura David Vigneronne

In the mouth the white wine of Winery Laura David Vigneronne. is a with a nice freshness.

The best vintages in the white wines of Winery Laura David Vigneronne

  • 2019With an average score of 4.00/5
  • 0With an average score of 4.00/5
  • 2018With an average score of 3.95/5
  • 2020With an average score of 3.80/5
  • 2017With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Laura David Vigneronne.

  • Chenin Blanc

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

The top red wines of Winery Laura David Vigneronne

Food and wine pairings with a red wine of Winery Laura David Vigneronne

How Winery Laura David Vigneronne wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of cornish pasties, baked lamb neck on a bed of vegetables and grapes or veal paupiettes with white wine.

Organoleptic analysis of red wines of Winery Laura David Vigneronne

On the nose the red wine of Winery Laura David Vigneronne. often reveals types of flavors of red fruit.

The best vintages in the red wines of Winery Laura David Vigneronne

  • 2018With an average score of 3.95/5

The grape varieties most used in the red wines of Winery Laura David Vigneronne.

  • Côt
  • Cabernet Sauvignon
  • Pinot Noir

The word of the wine: Blanc de noirs (champagne)

Champagne made from black grapes (pinot noir and/or meunier) only.

The top sweet wines of Winery Laura David Vigneronne

Food and wine pairings with a sweet wine of Winery Laura David Vigneronne

How Winery Laura David Vigneronne wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of spring pie with manson, express cherry clafoutis or walnut and roquefort tart.

The grape varieties most used in the sweet wines of Winery Laura David Vigneronne.

  • Chenin Blanc

Discover the grape variety: Côt

Ribs have travelled a long way! In the Middle Ages it was indeed cultivated in the Yonne region. In Bordeaux, it was used in the production of vins clairets and was present in the Loire Valley where today it is only used in the AOC Touraine and Rosé d'Anjou. It goes by different names: Malbec in Bordeaux or Auxerrois in Cahors, in the Quercy vineyards, where it flourishes.it is a very old red grape variety with medium-sized bunches and berries with melting, juicy and sweet flesh. Very sensitive to frost, disease and temperature changes, it is very productive if preserved and if it reaches a good maturity.côt is used in the vineyards of several major appellations such as the AOC Médoc, Graves, Saint-Emilion, Pomerol, Bergerac, Pécharmant, Buzet, Malepère, Marcillac... Wines made from this grape variety are fruity, tannic, deep in colour and have good ageing potential Cultivated on a surface of 5.000 hectares in France, the côt is also very present in Argentina and Chile.

The top pink wines of Winery Laura David Vigneronne

Food and wine pairings with a pink wine of Winery Laura David Vigneronne

How Winery Laura David Vigneronne wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional flemish carbonades, couscous merguez or monkfish with curry.

The grape varieties most used in the pink wines of Winery Laura David Vigneronne.

  • Cabernet Sauvignon

The word of the wine: Cuvée (champagne)

Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.

Discover other wineries and winemakers neighboring the Winery Laura David Vigneronne

Planning a wine route in the of Montlouis-sur-Loire? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Laura David Vigneronne.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.