The Winery Moreau Claude Frederic of Montlouis-sur-Loire of Loire Valley

Winery Moreau Claude Frederic
No wine is currently referenced in this domain
It is currently not ranked among the best domains of Loire Valley.
It is located in Montlouis-sur-Loire in the region of Loire Valley

The Winery Moreau Claude Frederic is one of the best wineries to follow in Montlouis-sur-Loire.. It offers 0 wines for sale in of Montlouis-sur-Loire to come and discover on site or to buy online.

Top Winery Moreau Claude Frederic wines

Looking for the best Winery Moreau Claude Frederic wines in Montlouis-sur-Loire among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Moreau Claude Frederic wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Moreau Claude Frederic wines with technical and enological descriptions.

Discover other wineries and winemakers neighboring the Winery Moreau Claude Frederic

Planning a wine route in the of Montlouis-sur-Loire? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Moreau Claude Frederic.

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

News about Winery Moreau Claude Frederic and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Romantic restaurants for wine lovers on Valentine’s Day

While some people prefer to avoid restaurants altogether on Valentine’s Day, for others it’s the perfect excuse to enjoy a romantic evening out. For wine lovers, finding venues with a great selection of bottles is an added bonus. Whether you’re after prestige Bordeaux and classic vintages or interesting and quirky bottles from less well-known producers, the selection below gives you plenty of options. We also tell you what to expect from the wine list in each venue. From Michel ...

Decanter magazine latest issue: September 2022

Inside the September 2022 issue of Decanter Magazine: FEATURES White Burgundy in three steps With expert Charles Curtis MW Travel: 12 top winery visits around Europe Guided by Chris Losh Wine travel: Walla Walla Valley, northwest USA Brooke Herron Regional profile: Tasmania Cool climate, top quality. By David Sly Why and how wood matters in winemaking Nancy Gilchrist MW LEARNING Wine wisdom Expert tips to help you on your journey through wine Read the new issue in full on the Decanter Premium ap ...

The word of the wine: Food and wine pairing

It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).

Discover other regions and appellation of Touraine