Looking for a good wine of Touraine-Amboise of Loire Valley among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Touraine-Amboise. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Touraine-Amboise with technical and enological descriptions.
Want to buy a red wine of Touraine-Amboise cheap or sell a red wine of Touraine-Amboise at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Touraine-Amboise go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef tongue with pickle sauce, home-made coq au vin or garbure with duck confit.
On the nose the red wine of the region of Touraine-Amboise. often reveals types of flavors of cherry, floral or smoke and sometimes also flavors of black currant, tree fruit or vegetal.
A wine route planned in the region of Touraine-Amboise? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Touraine-Amboise.
The wine region of Touraine-Amboise is located in the region of Touraine of Loire Valley of France. Wineries and vineyards like the Domaine La Grange Tiphaine or the Domaine La Grange Tiphaine produce mainly wines red, white and pink. The most planted grape varieties in the region of Touraine-Amboise are Chenin blanc, Cabernet franc and Côt, they are then used in wines in blends or as a single variety. On the nose of Touraine-Amboise often reveals types of flavors of cherry, minerality or smoke and sometimes also flavors of black currant, strawberries or vegetal.
In the mouth of Touraine-Amboise is a with a nice freshness. We currently count 25 estates and châteaux in the of Touraine-Amboise, producing 103 different wines in conventional, organic and biodynamic agriculture. The wines of Touraine-Amboise go well with generally quite well with dishes of beef, pork or game (deer, venison).
Want to buy a white wine of Touraine-Amboise cheap or sell a white wine of Touraine-Amboise at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Touraine-Amboise go well with generally quite well with dishes of vegetarian, poultry or rich fish (salmon, tuna etc) such as recipes of broccoli and blue cheese quiche without pastry, basque chicken with chorizo or light salmon steaks and.
On the nose the white wine of the region of Touraine-Amboise. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or pineapple. In the mouth the white wine of the region of Touraine-Amboise. is a with a nice freshness.
The wines produced in the Vendôme region are of excellent quality thanks to an exceptional grape variety: pineau d'aunis. For example, the red wines of the region, with their aromas of ripe red fruit and sweet spices, are a blend of Pineau d'Aunis, Cabernet Franc and Pinot Noir. The Vendôme hillsides are less than 200 km southwest of Paris. Pineau d'Aunis, a vigorous black grape variety, was first cultivated in the 9th century. It is characterized by a late budburst. Moreover, its foliage partially reddens in autumn. Although it is difficult to grow, Pineau d'Aunis is a high-yielding grape variety, producing between 40 and 80 hectolitres per hectare. It produces a wine with low alcohol content, supple, light-coloured and very aromatic. The "Pineau d'Aunis" grape variety is used as a single variety for the production of Coteaux du Vendômois. On the other hand, it is used in blends for Anjou, Rosé d'Anjou, Crémant de vallée de la Loire, Rosé de vallée de la Loire, Saumur, Saumur Champigny, Coteaux du Loir and Touraine. Finally, it is an accessory grape variety for Valençay.
Want to buy a sparkling wine of Touraine-Amboise cheap or sell a sparkling wine of Touraine-Amboise at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Touraine-Amboise go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of saltimbocca alla romana, pizza calzone with ham and mushrooms or venison stew.
A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.
Want to buy a pink wine of Touraine-Amboise cheap or sell a pink wine of Touraine-Amboise at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Touraine-Amboise go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spit-turned boar leg (oven) with "automatic watering"., marinated lamb chops or duck breast with honey, potato and onion with garlic.
On the nose the pink wine of the region of Touraine-Amboise. often reveals types of flavors of cherry, strawberries or red fruit.
A wine route planned in the region of Touraine-Amboise? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Touraine-Amboise.
Ribs have travelled a long way! In the Middle Ages it was indeed cultivated in the Yonne region. In Bordeaux, it was used in the production of vins clairets and was present in the Loire Valley where today it is only used in the AOC Touraine and Rosé d'Anjou. It goes by different names: Malbec in Bordeaux or Auxerrois in Cahors, in the Quercy vineyards, where it flourishes.it is a very old red grape variety with medium-sized bunches and berries with melting, juicy and sweet flesh. Very sensitive to frost, disease and temperature changes, it is very productive if preserved and if it reaches a good maturity.côt is used in the vineyards of several major appellations such as the AOC Médoc, Graves, Saint-Emilion, Pomerol, Bergerac, Pécharmant, Buzet, Malepère, Marcillac... Wines made from this grape variety are fruity, tannic, deep in colour and have good ageing potential Cultivated on a surface of 5.000 hectares in France, the côt is also very present in Argentina and Chile.
Want to buy a sweet wine of Touraine-Amboise cheap or sell a sweet wine of Touraine-Amboise at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Touraine-Amboise go well with generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of fish shells, thai fondue or yoghurt cake.
A supple, easy-drinking wine with little consistency in the mouth.
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
