
Château MontdomaineCuvée de L’Artiste
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or beef.
The Cuvée de L’Artiste of the Château Montdomaine is in the top 10 of wines of Touraine-Amboise.

Taste structure of the Cuvée de L’Artiste from the Château Montdomaine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée de L’Artiste of Château Montdomaine in the region of Loire Valley is a with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Cuvée de L’Artiste
Pairings that work perfectly with Cuvée de L’Artiste
Original food and wine pairings with Cuvée de L’Artiste
The Cuvée de L’Artiste of Château Montdomaine matches generally quite well with dishes of lamb, pork or poultry such as recipes of uzbek pilaf, savoyard crozet gratin or veal head with vinaigrette.
Details and technical informations about Château Montdomaine's Cuvée de L’Artiste.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Cuvée de L’Artiste from Château Montdomaine are 2019, 2018, 2022, 2020 and 0.
Informations about the Château Montdomaine
The Château Montdomaine is one of of the world's greatest estates. It offers 17 wines for sale in the of Touraine-Amboise to come and discover on site or to buy online.
The wine region of Touraine-Amboise
AOC of the Loire Valley (Indre-et-Loire) around Amboise: since 2020, only AOC requiring 100% Côt (Malbec) in reds — atypical reds from massal selections, fine and silky tannins, long persistence, from supple to powerful depending on ageing. Rosés blending Cabernet Franc, Cabernet Sauvignon, Côt and Gamay, fruity and fresh. 100% Chenin Blanc whites, taut and mineral. 60% reds, 30% rosés, 10% whites.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.











