The Winery Triacca is one of the best wineries to follow in Chianti Classico.. It offers 57 wines for sale in of Chianti Classico to come and discover on site or to buy online.
Looking for the best Winery Triacca wines in Chianti Classico among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Triacca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Triacca wines with technical and enological descriptions.
How Winery Triacca wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of kig ar farz breton, veal shank with mushrooms or ham croquette with purée.
On the nose the red wine of Winery Triacca. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, tobacco or vanilla. In the mouth the red wine of Winery Triacca. is a powerful with a nice balance between acidity and tannins.
The wine region of Chianti Classico is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Castello di Ama or the Domaine Bindi Sergardi produce mainly wines red and sweet. The most planted grape varieties in the region of Chianti Classico are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chianti Classico often reveals types of flavors of cherry, black fruit or raspberry and sometimes also flavors of violet, forest floor or blueberry.
In the mouth of Chianti Classico is a powerful with a nice balance between acidity and tannins. We currently count 697 estates and châteaux in the of Chianti Classico, producing 1559 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti Classico go well with generally quite well with dishes of beef, veal or poultry.
How Winery Triacca wines pair with each other generally quite well with dishes such as recipes .
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
How Winery Triacca wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of multicoloured butterfly pasta, soy and shrimp noodles or ramen burger.
On the nose the white wine of Winery Triacca. often reveals types of flavors of tree fruit, non oak or oak. In the mouth the white wine of Winery Triacca. is a powerful with a nice freshness.
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
How Winery Triacca wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti squash bolognese style, slippers with lamb or venison bourguignon.
How Winery Triacca wines pair with each other generally quite well with dishes such as recipes .
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.
Planning a wine route in the of Chianti Classico? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Triacca.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
