Looking for a good wine of Chianti Montalbano of Tuscany among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Chianti Montalbano. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Chianti Montalbano with technical and enological descriptions.
Want to buy a red wine of Chianti Montalbano cheap or sell a red wine of Chianti Montalbano at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Chianti Montalbano go well with generally quite well with dishes of beef, veal or poultry such as recipes of beef tongue in hot sauce, duck breast with red fruits or milanese cutlets like in italy.
On the nose the red wine of the region of Chianti Montalbano. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of the region of Chianti Montalbano. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Chianti Montalbano? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Chianti Montalbano.
The wine region of Chianti Montalbano is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Pierazzuoli or the Domaine Medici Riccardi produce mainly wines red. The most planted grape varieties in the region of Chianti Montalbano are Sangiovese et Merlot, they are then used in wines in blends or as a single variety. On the nose of Chianti Montalbano often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
In the mouth of Chianti Montalbano is a powerful with a nice balance between acidity and tannins. We currently count 15 estates and châteaux in the of Chianti Montalbano, producing 21 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti Montalbano go well with generally quite well with dishes of beef, veal or poultry.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...
