
Winery TriaccaLa Contea
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the La Contea from the Winery Triacca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Contea of Winery Triacca in the region of Lombardia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Contea of Winery Triacca in the region of Lombardia often reveals types of flavors of tree fruit.
Food and wine pairings with La Contea
Pairings that work perfectly with La Contea
Original food and wine pairings with La Contea
The La Contea of Winery Triacca matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of wok of chinese noodles with vegetables, wok of shrimps with vegetables or rolled blue cord.
Details and technical informations about Winery Triacca's La Contea.
Discover the grape variety: Arrufiac
The white Arrufiac is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. The white Arrufiac can be found cultivated in these vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of La Contea from Winery Triacca are 2018, 2015, 2016, 0 and 2014.
Informations about the Winery Triacca
The Winery Triacca is one of of the world's great estates. It offers 49 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Maccabeo
See macabeu.














