The Winery Serre dei Roveri is one of the best wineries to follow in Piémont.. It offers 18 wines for sale in of Piedmont to come and discover on site or to buy online.
Looking for the best Winery Serre dei Roveri wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Serre dei Roveri wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Serre dei Roveri wines with technical and enological descriptions.
How Winery Serre dei Roveri wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of the real recipe for carbonara, beef tournedos with boursin or sausages with kale.
On the nose the red wine of Winery Serre dei Roveri. often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of blueberry, red cherry or non oak. In the mouth the red wine of Winery Serre dei Roveri. is a powerful with a nice balance between acidity and tannins.
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
Quintessential Italian gastronomy.
How Winery Serre dei Roveri wines pair with each other generally quite well with dishes of pasta, shellfish or appetizers and snacks such as recipes of pasta with parmesan cream and ham, bouillabaisse like in marseille or cervelat in the alsatian style.
On the nose the white wine of Winery Serre dei Roveri. often reveals types of flavors of citrus, apples or apricot and sometimes also flavors of kiwi, earth or vegetal. In the mouth the white wine of Winery Serre dei Roveri. is a with a nice freshness.
Aromatic, tannic reds with a bright ruby robe, firm tannins and high acidity, with intense aromas of wild strawberry, raspberry, rose, violet, spice and slightly bitter notes on the finish. Often made as frizzante (lightly sparkling) and sometimes sweet, rarely as still dry reds for ageing. Star of Piedmontese Freisa d'Asti DOC and Freisa di Chieri DOC around Turin. Autochthonous Piedmontese variety, genetically related to Nebbiolo.
How Winery Serre dei Roveri wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with tuna and laughing cow, adapted vietnamese fondue or pasta carbonara almost like the real thing.
On the nose the sweet wine of Winery Serre dei Roveri. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Acid obtained by malolactic fermentation.
How Winery Serre dei Roveri wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of blue cord, chicken breast with curry and mushrooms or chicken fajitas.
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
How Winery Serre dei Roveri wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of yoghurt cake or apple chips.
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Serre dei Roveri.
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.
