The Winery Andrea Cauda Viticoltore is one of the world's great estates. It offers 3 wines for sale in of Dogliani to come and discover on site or to buy online.
Looking for the best Winery Andrea Cauda Viticoltore wines in Dogliani among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Andrea Cauda Viticoltore wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Andrea Cauda Viticoltore wines with technical and enological descriptions.
How Winery Andrea Cauda Viticoltore wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta gratin with courgettes and ham, sauté of veal with mushrooms or jambalaya (louisiana).
In the mouth the red wine of Winery Andrea Cauda Viticoltore. is a powerful.
DOCG of the Piedmontese Langhe south of Cuneo, ~540 ha of clay-limestone hills 250-750 m. Historic cradle and finest expression of Dolcetto, 100% single varietal. Signature dry reds with deep robe and notes of black mulberry, cherry, plum, blueberry, bitter almond, violet and herbs, supple tannins and low acidity — bursting fruit and round palate. Nicknamed "little sweet" not for sugar but for ripe grape.
Gourmet wines for young or medium aging.
Planning a wine route in the of Dogliani? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Andrea Cauda Viticoltore.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.
