Winery Andrea Cauda ViticoltoreDogliani Superiore
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Dogliani Superiore of the Winery Andrea Cauda Viticoltore is in the top 40 of wines of Dogliani.
Taste structure of the Dogliani Superiore from the Winery Andrea Cauda Viticoltore
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dogliani Superiore of Winery Andrea Cauda Viticoltore in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Dogliani Superiore
Pairings that work perfectly with Dogliani Superiore
Original food and wine pairings with Dogliani Superiore
The Dogliani Superiore of Winery Andrea Cauda Viticoltore matches generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of lamb, pasta gratin with courgettes and ham or couscous of meat and fish.
Details and technical informations about Winery Andrea Cauda Viticoltore's Dogliani Superiore.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Dogliani Superiore from Winery Andrea Cauda Viticoltore are 0
Informations about the Winery Andrea Cauda Viticoltore
The Winery Andrea Cauda Viticoltore is one of of the world's greatest estates. It offers 3 wines for sale in the of Dogliani to come and discover on site or to buy online.
The wine region of Dogliani
The wine region of Dogliani is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine San Fereolo or the Domaine Anna Maria Abbona produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Dogliani are Nebbiolo, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Dogliani often reveals types of flavors of cream, red cherry or dried herbs and sometimes also flavors of tar, red fruit or black fruit.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
