The Winery Rossetti is one of the world's great estates. It offers 18 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Rossetti wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rossetti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rossetti wines with technical and enological descriptions.
How Winery Rossetti wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of beef coarse salt, beef mironton or chicken and mushroom risotto.
On the nose the red wine of Winery Rossetti. often reveals types of flavors of iron, cherry or red fruit and sometimes also flavors of strawberries, plum or leather. In the mouth the red wine of Winery Rossetti. is a powerful with a nice balance between acidity and tannins.
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.
How Winery Rossetti wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of makroud, magic cake cheese quiche or reunion pepper candy.
On the nose the white wine of Winery Rossetti. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Rossetti. is a with a nice freshness.
Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.
How Winery Rossetti wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of pork tongue with bacon and onions, casserons in the country style or christmas stuffed capon.
On the nose the sweet wine of Winery Rossetti. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit. In the mouth the sweet wine of Winery Rossetti. is a powerful with a nice balance between acidity and tannins.
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rossetti.
Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of plum, cherry, violet (hallmark), red fruits, soft spices and herbal notes. Brings roundness and fruit to historic Chianti alongside Sangiovese. Renewed interest as a single variety producing more delicate, accessible Tuscan reds. Indigenous Italian variety from Tuscany, known since Etruscan times.
