The Winery Roquevale is one of the best wineries to follow in Alentejo.. It offers 47 wines for sale in of Alentejo to come and discover on site or to buy online.
Looking for the best Winery Roquevale wines in Alentejo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roquevale wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roquevale wines with technical and enological descriptions.
How Winery Roquevale wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of tournedos rossini with port sauce, lamb colombo or veal shank with mushrooms.
On the nose the red wine of Winery Roquevale. often reveals types of flavors of oaky, plum or oak and sometimes also flavors of black fruit, non oak or earth. In the mouth the red wine of Winery Roquevale. is a powerful with a nice balance between acidity and tannins.
The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.
In the mouth of Alentejo is a powerful. We currently count 295 estates and châteaux in the of Alentejo, producing 1163 different wines in conventional, organic and biodynamic agriculture. The wines of Alentejo go well with generally quite well with dishes of beef, lamb or veal.
How Winery Roquevale wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of tuscan pastachute, gratin of coquillettes with ham or salt and pepper shrimp.
On the nose the white wine of Winery Roquevale. often reveals types of flavors of citrus fruit, tree fruit. In the mouth the white wine of Winery Roquevale. is a powerful.
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
How Winery Roquevale wines pair with each other generally quite well with dishes such as recipes .
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
Planning a wine route in the of Alentejo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roquevale.
