The Winery Roberto Manara - La Ferraia of Unknow region

Winery Roberto Manara - La Ferraia
The winery offers 28 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 793 of the estates of Unknow region.
It is located in Unknow region

The Winery Roberto Manara - La Ferraia is one of the best wineries to follow in Région inconnue.. It offers 28 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Roberto Manara - La Ferraia wines

Looking for the best Winery Roberto Manara - La Ferraia wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roberto Manara - La Ferraia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roberto Manara - La Ferraia wines with technical and enological descriptions.

The top red wines of Winery Roberto Manara - La Ferraia

Food and wine pairings with a red wine of Winery Roberto Manara - La Ferraia

How Winery Roberto Manara - La Ferraia wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of express beef cannelloni, veal roast casserole with mushrooms or oven-baked sausage.

Organoleptic analysis of red wines of Winery Roberto Manara - La Ferraia

In the mouth the red wine of Winery Roberto Manara - La Ferraia. is a powerful.

The best vintages in the red wines of Winery Roberto Manara - La Ferraia

  • 2016With an average score of 3.90/5
  • 2015With an average score of 3.74/5
  • 2018With an average score of 3.70/5
  • 2017With an average score of 3.60/5
  • 2014With an average score of 3.44/5
  • 2008With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Roberto Manara - La Ferraia.

  • Barbera
  • Bonarda
  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Unknow region

This is not a known wine region.

The top sparkling wines of Winery Roberto Manara - La Ferraia

Food and wine pairings with a sparkling wine of Winery Roberto Manara - La Ferraia

How Winery Roberto Manara - La Ferraia wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of homemade italian lasagna, moroccan tagine with lamb and cardoons or italian pasta.

The best vintages in the sparkling wines of Winery Roberto Manara - La Ferraia

  • 2017With an average score of 3.96/5
  • 2016With an average score of 3.50/5
  • 2015With an average score of 3.45/5

The grape varieties most used in the sparkling wines of Winery Roberto Manara - La Ferraia.

  • Ortrugo
  • Chardonnay
  • Pinot Nero
  • Barbera
  • Bonarda
  • Merlot

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

The top white wines of Winery Roberto Manara - La Ferraia

Food and wine pairings with a white wine of Winery Roberto Manara - La Ferraia

How Winery Roberto Manara - La Ferraia wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni of meat, paella de marisco (seafood paella) or baked bread (tomato, mushroom, ham, cheese).

Organoleptic analysis of white wines of Winery Roberto Manara - La Ferraia

On the nose the white wine of Winery Roberto Manara - La Ferraia. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Roberto Manara - La Ferraia. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Roberto Manara - La Ferraia

  • 2014With an average score of 3.70/5
  • 2013With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Roberto Manara - La Ferraia.

  • Malvasia di Candia Aromatica
  • Malvasia
  • Ortrugo

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.

Discover other wineries and winemakers neighboring the Winery Roberto Manara - La Ferraia

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roberto Manara - La Ferraia.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Roberto Manara - La Ferraia and wines from the region

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First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.