The Winery Bargazzi of Colli Piacentini of Emilia-Romagna

Food and wine pairings with a sparkling wine of Winery Bargazzi

How Winery Bargazzi wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of pork roulades with cream and mushrooms, korma chicken (india) or spinach and goat cheese quiche.

The best vintages in the sparkling wines of Winery Bargazzi

• 0With an average score of 3.30/5

Food and wine pairings with a red wine of Winery Bargazzi

How Winery Bargazzi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of traditional flemish carbonades, flammekueche with munster cheese or lebanese lamb meatball.

Organoleptic analysis of red wines of Winery Bargazzi

In the mouth the red wine of Winery Bargazzi. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Bargazzi

• 2016With an average score of 3.60/5
• 0With an average score of 3.50/5

Food and wine pairings with a white wine of Winery Bargazzi

How Winery Bargazzi wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with fresh salmon, spinach and goat cheese quiche or aperitif puff pastries (cheese matches, puff pastries with....

Organoleptic analysis of white wines of Winery Bargazzi

In the mouth the white wine of Winery Bargazzi. is a with a nice freshness.

The best vintages in the white wines of Winery Bargazzi

• 2018With an average score of 3.60/5
• 2017With an average score of 3.30/5
• 0With an average score of 3.20/5
• 2015With an average score of 3.10/5