Winery Roberto Manara - La FerraiaAcino d'Oro
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Acino d'Oro from the Winery Roberto Manara - La Ferraia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Acino d'Oro of Winery Roberto Manara - La Ferraia in the region of Émilie-Romagne is a powerful with a nice freshness.
Food and wine pairings with Acino d'Oro
Pairings that work perfectly with Acino d'Oro
Original food and wine pairings with Acino d'Oro
The Acino d'Oro of Winery Roberto Manara - La Ferraia matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spinach cannelloni, mi sao or franco-comtois beef.
Details and technical informations about Winery Roberto Manara - La Ferraia's Acino d'Oro.
Discover the grape variety: Danam
A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.
Informations about the Winery Roberto Manara - La Ferraia
The Winery Roberto Manara - La Ferraia is one of of the world's great estates. It offers 27 wines for sale in the of Émilie-Romagne to come and discover on site or to buy online.
The wine region of Émilie-Romagne
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
News related to this wine
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The word of the wine: Fade in
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.
