The Winery Principi di Porcia of Prosecco of Veneto

The Winery Principi di Porcia is one of the best wineries to follow in Prosecco.. It offers 54 wines for sale in of Prosecco to come and discover on site or to buy online.
Looking for the best Winery Principi di Porcia wines in Prosecco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Principi di Porcia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Principi di Porcia wines with technical and enological descriptions.
How Winery Principi di Porcia wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lobster tail armorican style, tuna, pepper and tomato quiche or chorizo puff pastry.
On the nose the sparkling wine of Winery Principi di Porcia. often reveals types of flavors of apples, pear or tree fruit and sometimes also flavors of citrus fruit. In the mouth the sparkling wine of Winery Principi di Porcia. is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
How Winery Principi di Porcia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of delicious bourguignon, saffron pasta with prawns or sausage and vegetable risotto with cookéo.
In the mouth the red wine of Winery Principi di Porcia. is a powerful.
How Winery Principi di Porcia wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of risotto of coquillettes with chorizo, cuttlefish rust from my grandmother in sète or chicken breast franc comtoise.
In the mouth the white wine of Winery Principi di Porcia. is a powerful with a nice freshness.
Said of a fine, elegant wine that is outstanding in its category.
How Winery Principi di Porcia wines pair with each other generally quite well with dishes such as recipes .
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Principi di Porcia wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roast beef with garlic, tomatoes stuffed with sausage meat or blood duck (tour d'argent).
Said of a wine rich in alcohol, but in which the mellowness dominates.
Planning a wine route in the of Prosecco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Principi di Porcia.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.