The Winery Podere Paradisino of Rosso di Montepulciano of Tuscany
The Winery Podere Paradisino is one of the largest wineries in the world. It offers 4 wines for sale in of Rosso di Montepulciano to come and discover on site or to buy online.
Looking for the best Winery Podere Paradisino wines in Rosso di Montepulciano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Podere Paradisino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Podere Paradisino wines with technical and enological descriptions.
How Winery Podere Paradisino wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of shoulder of suckling lamb confit with herbs, lamb tagine with figs or capon stuffed with morels.
In the mouth the red wine of Winery Podere Paradisino. is a powerful with a lot of tannins present in the mouth.
The wine region of Rosso di Montepulciano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Lunadoro or the Domaine Vecchia Cantina produce mainly wines red. The most planted grape varieties in the region of Rosso di Montepulciano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rosso di Montepulciano often reveals types of flavors of cherry, thyme or raisin and sometimes also flavors of cheese, dark fruit or savory.
In the mouth of Rosso di Montepulciano is a powerful with a nice freshness. We currently count 107 estates and châteaux in the of Rosso di Montepulciano, producing 130 different wines in conventional, organic and biodynamic agriculture. The wines of Rosso di Montepulciano go well with generally quite well with dishes of beef, lamb or veal.
Planning a wine route in the of Rosso di Montepulciano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Podere Paradisino.
It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.
Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...
Juice before fermentation, still loaded with sugar.