The Winery Patrick Fonjallaz is one of the largest wineries in the world. It offers 37 wines for sale in of Lavaux to come and discover on site or to buy online.
Looking for the best Winery Patrick Fonjallaz wines in Lavaux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Patrick Fonjallaz wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Patrick Fonjallaz wines with technical and enological descriptions.
How Winery Patrick Fonjallaz wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of chicken in sauce, thai shrimp soup (tom yam goong) or oven-baked salmon mozzarella sandwiches.
On the nose the white wine of Winery Patrick Fonjallaz. often reveals types of flavors of citrus, earth or tree fruit and sometimes also flavors of citrus fruit, minerality or cheese. In the mouth the white wine of Winery Patrick Fonjallaz. is a with a nice freshness.
The wine region of Lavaux is located in the region of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Château de Chillon produce mainly wines white, red and pink. The most planted grape varieties in the region of Lavaux are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Lavaux often reveals types of flavors of peach, cheese or microbio and sometimes also flavors of tree fruit, floral or citrus fruit.
In the mouth of Lavaux is a with a nice freshness. We currently count 97 estates and châteaux in the of Lavaux, producing 230 different wines in conventional, organic and biodynamic agriculture. The wines of Lavaux go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.
How Winery Patrick Fonjallaz wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of veal with corsican style, quick beef bourguignon or venison leg marinated in white wine and grand marnier.
On the nose the red wine of Winery Patrick Fonjallaz. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Patrick Fonjallaz. is a with a nice freshness.
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
How Winery Patrick Fonjallaz wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of chicken with rice for cookeo robot, english breakfast or conejo al ajillo (spain).
In the Bordeaux region, small castle from the 18th or early 19th century.
How Winery Patrick Fonjallaz wines pair with each other generally quite well with dishes of beef such as recipes of sweet and sour turkish dumpling soup (eksili köfte).
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
How Winery Patrick Fonjallaz wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal escalope (piccata milanese), chinchards with white wine and grapes or venison leg in casserole.
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
Planning a wine route in the of Lavaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Patrick Fonjallaz.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
