The Cave de l'Hôpital of Lavaux of Vaud

Cave de l'Hôpital - Beranges
The winery offers 5 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Vaud.
It is located in Lavaux in the region of Vaud

The Cave de l'Hôpital is one of the best wineries to follow in Lavaux.. It offers 5 wines for sale in of Lavaux to come and discover on site or to buy online.

Top Cave de l'Hôpital wines

Looking for the best Cave de l'Hôpital wines in Lavaux among all the wines in the region? Check out our tops of the best red, white or effervescent Cave de l'Hôpital wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave de l'Hôpital wines with technical and enological descriptions.

The top white wines of Cave de l'Hôpital

Food and wine pairings with a white wine of Cave de l'Hôpital

How Cave de l'Hôpital wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of keftas tajine with eggs, saffron monkfish or eggplant and zucchini pie with cumin.

Organoleptic analysis of white wines of Cave de l'Hôpital

In the mouth the white wine of Cave de l'Hôpital. is a with a nice freshness.

The best vintages in the white wines of Cave de l'Hôpital

  • 2013With an average score of 4.10/5
  • 2015With an average score of 4.00/5
  • 2014With an average score of 3.90/5
  • 2018With an average score of 3.86/5
  • 2017With an average score of 3.71/5
  • 2012With an average score of 3.70/5

The grape varieties most used in the white wines of Cave de l'Hôpital.

  • Chasselas

Discovering the wine region of Lavaux

The wine region of Lavaux is located in the region of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Château de Chillon produce mainly wines white, red and pink. The most planted grape varieties in the region of Lavaux are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Lavaux often reveals types of flavors of peach, cheese or microbio and sometimes also flavors of tree fruit, floral or citrus fruit.

In the mouth of Lavaux is a with a nice freshness. We currently count 97 estates and châteaux in the of Lavaux, producing 230 different wines in conventional, organic and biodynamic agriculture. The wines of Lavaux go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.

The top red wines of Cave de l'Hôpital

Food and wine pairings with a red wine of Cave de l'Hôpital

How Cave de l'Hôpital wines pair with each other generally quite well with dishes of beef such as recipes of baked lasagna.

The best vintages in the red wines of Cave de l'Hôpital

  • 2013With an average score of 4.10/5
  • 2016With an average score of 3.70/5
  • 2017With an average score of 3.20/5

The grape varieties most used in the red wines of Cave de l'Hôpital.

  • Gamay

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

Discover other wineries and winemakers neighboring the Cave de l'Hôpital

Planning a wine route in the of Lavaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave de l'Hôpital.

Discover the grape variety: Khendorni

Most certainly of Armenian origin. It should be noted, however, that in Azerbaijan a grape variety called Khindogny is cultivated, with a synonym, Khendorni, which resembles it like two drops of water. In France, Khendorni is virtually unknown.

News about Cave de l'Hôpital and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

The rise of California Cabernet Franc plus 20 top wines worth seeking out

In the wake of the second destructive wave of the phylloxera bug in California in the 1980s and 1990s, Cabernet Sauvignon rose to such prominence and dominance (especially in Napa Valley) that I, like most people, assumed it must now be the most expensive grape variety in the state. Wrong. That would be Cabernet Franc. Top 20 California Cabernet Franc wines Slowly, steadily and quietly, Cabernet Sauvignon’s father has displaced its son* as the priciest grape to buy and the grape that is generati ...

Bordeaux wine sales to US see ‘spectacular recovery’

Bordeaux wine sales to the US reached a new record in 2021, jumping 67% to €349m ($390m), the Bordeaux wine council (CIVB) announced this week. A freeze on additional import tariffs and buyers’ thirst for highly-rated recent vintages helped Bordeaux to a ‘spectacular recovery’ in terms of shipments to the US, it said. Exports rose by 24% in volume last year to 247,000 hectolitres, equivalent to 33 million bottles. While reds dominate, the US has also become the biggest market for Bordeaux white ...

The word of the wine: Sabrer (champagne)

A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.