The Domaine Blondel is one of the largest wineries in the world. It offers 18 wines for sale in of Lavaux to come and discover on site or to buy online.
Looking for the best Domaine Blondel wines in Lavaux among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Blondel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Blondel wines with technical and enological descriptions.
How Domaine Blondel wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of chicken, beef and lamb couscous (morocco), tournedos rossini with port sauce or pork colombo.
In the mouth the red wine of Domaine Blondel. is a .
Iconic Vaud vineyard (Switzerland) on terraced slopes along Lake Geneva's north shore, UNESCO-listed in 2007. Chasselas reigns as signature white: fine and delicate with signature notes of white flowers, citrus, white apple, fresh almond and a chalky mineral touch, a taut and straight palate — Swiss soul, for aperitif or fondue. Fine Pinot Noir (cherry, undergrowth) and supple Gamay as minority reds. 8 AOCs including prestigious Dezaley and Saint-Saphorin.
How Domaine Blondel wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of moroccan kefta balls, tiéboudiène (rice with senegalese fish) or kebab on a plate.
On the nose the white wine of Domaine Blondel. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Domaine Blondel. is a with a nice freshness.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Domaine Blondel wines pair with each other generally quite well with dishes of beef such as recipes of monkfish with vegetable tagliatelle.
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
Planning a wine route in the of Lavaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Blondel.
Deeply coloured, structured reds with a dense purple robe, smooth tannins and fresh acidity, with aromas of blackcurrant, blackberry, black cherry, soft spice and floral notes. Round palate, fruity finish. Vinified as single varietal and in modern red blends in French-speaking Switzerland (Valais, Vaud, Geneva), contributing colour and structure to contemporary cuvées. Swiss variety created in 1970 at the Pully station, a red cross of Diolly × Pinot Noir.
