
Winery Patrick FonjallazDézaley Jupiter Grand Cru
This wine is a blend of 2 varietals which are the Diolinoir and the Pinot noir.
This wine generally goes well with pork, poultry or veal.
The Dézaley Jupiter Grand Cru of the Winery Patrick Fonjallaz is in the top 40 of wines of Dezaley.

Food and wine pairings with Dézaley Jupiter Grand Cru
Pairings that work perfectly with Dézaley Jupiter Grand Cru
Original food and wine pairings with Dézaley Jupiter Grand Cru
The Dézaley Jupiter Grand Cru of Winery Patrick Fonjallaz matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of vitello tonnato, ideas for savoury pancake toppings or duck leg confit in white wine.
Details and technical informations about Winery Patrick Fonjallaz's Dézaley Jupiter Grand Cru.
Discover the grape variety: Diolinoir
Deeply coloured, structured reds with a dense purple robe, smooth tannins and fresh acidity, with aromas of blackcurrant, blackberry, black cherry, soft spice and floral notes. Round palate, fruity finish. Vinified as single varietal and in modern red blends in French-speaking Switzerland (Valais, Vaud, Geneva), contributing colour and structure to contemporary cuvées. Swiss variety created in 1970 at the Pully station, a red cross of Diolly × Pinot Noir.
Last vintages of this wine
The best vintages of Dézaley Jupiter Grand Cru from Winery Patrick Fonjallaz are 2016
Informations about the Winery Patrick Fonjallaz
The Winery Patrick Fonjallaz is one of of the world's greatest estates. It offers 36 wines for sale in the of Dezaley to come and discover on site or to buy online.
The wine region of Dezaley
Legendary Grand Cru of Lavaux (54 ha, vertiginous UNESCO terraces 2007, slopes 90%+): Chasselas reigns in white (~90%) — signature profile of distinctive smoky and burnt character, aromas of almond, honey and caramel, floral and fruity touches, powerful structure, exceptional generosity and ageing potential. Clay-limestone soils, broken flint walls amplifying sun, south exposure over Lake Geneva — the most accomplished Chasselas expression in Switzerland.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Runoff
Failure of the vine flower to fertilize at the time of flowering, when the weather is too cold or rainy. Under these conditions, the vine will have few or no clusters.














