Winery Jean-Francois ChevalleyEs Embleyres Dézaley Grand Cru
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
The Es Embleyres Dézaley Grand Cru of the Winery Jean-Francois Chevalley is in the top 5 of wines of Dezaley.
Taste structure of the Es Embleyres Dézaley Grand Cru from the Winery Jean-Francois Chevalley
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Es Embleyres Dézaley Grand Cru of Winery Jean-Francois Chevalley in the region of Vaud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Es Embleyres Dézaley Grand Cru of Winery Jean-Francois Chevalley in the region of Vaud often reveals types of flavors of minerality, earth or microbio.
Food and wine pairings with Es Embleyres Dézaley Grand Cru
Pairings that work perfectly with Es Embleyres Dézaley Grand Cru
Original food and wine pairings with Es Embleyres Dézaley Grand Cru
The Es Embleyres Dézaley Grand Cru of Winery Jean-Francois Chevalley matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of wild asparagus omelette, cod fillets with lemon sauce or express beef cannelloni.
Details and technical informations about Winery Jean-Francois Chevalley's Es Embleyres Dézaley Grand Cru.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Es Embleyres Dézaley Grand Cru from Winery Jean-Francois Chevalley are 2015
Informations about the Winery Jean-Francois Chevalley
The Winery Jean-Francois Chevalley is one of of the world's greatest estates. It offers 13 wines for sale in the of Dezaley to come and discover on site or to buy online.
The wine region of Dezaley
The wine region of Dezaley is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Domaine Luc Massy Vins produce mainly wines white, red and sweet. The most planted grape varieties in the region of Dezaley are Chasselas, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Dezaley often reveals types of flavors of pineapple, lemon or tropical fruit and sometimes also flavors of smoke, wax or peach.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
What style should one expect from a good Chablis by Debra MEIBURG
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The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
