The Winery Paolo Scavino is one of the largest wineries in the world. It offers 18 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Paolo Scavino wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paolo Scavino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paolo Scavino wines with technical and enological descriptions.
How Winery Paolo Scavino wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of german recipe for marinated meat: sauerbraten, tuscan linguine or mamyjaja lamb mouse tagine.
On the nose the red wine of Winery Paolo Scavino. often reveals types of flavors of cherry, tar or rose hip and sometimes also flavors of floral, black truffle or charcoal. In the mouth the red wine of Winery Paolo Scavino. is a powerful with a nice balance between acidity and tannins.
This is not a known wine region.
How Winery Paolo Scavino wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with walnuts and treviso red salad, cuttlefish armorican style (morgate) or gratin of giromon with bacon.
On the nose the white wine of Winery Paolo Scavino. often reveals types of flavors of earth, citrus fruit or non oak and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Paolo Scavino. is a powerful with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paolo Scavino.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
