
Winery Paolo ScavinoLanghe Bianco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Langhe Bianco from the Winery Paolo Scavino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Langhe Bianco of Winery Paolo Scavino in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Langhe Bianco of Winery Paolo Scavino in the region of Piedmont often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Langhe Bianco
Pairings that work perfectly with Langhe Bianco
Original food and wine pairings with Langhe Bianco
The Langhe Bianco of Winery Paolo Scavino matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta cake, quick crayfish chicken or cod and zucchini crumble.
Details and technical informations about Winery Paolo Scavino's Langhe Bianco.
Discover the grape variety: Seyval
Seyval blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small to medium-sized grapes. Seyval blanc can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Langhe Bianco from Winery Paolo Scavino are 2010, 2009, 0, 2011 and 2008.
Informations about the Winery Paolo Scavino
The Winery Paolo Scavino is one of of the world's great estates. It offers 21 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.














